Summary
Overview
Work History
Education
Skills
Timeline
Generic

Sunnye Sims

Austin,Tx

Summary

Skilled Meeting Planner and Hospitality Professional bringing extensive background in special event planning, food and beverage management, catering and destination management. Organized, resourceful and detail-oriented with exceptional planning and decision-making abilities.

Overview

36
36
years of professional experience

Work History

Nespresso Brand Ambassador

Productions Plus
03.2019 - Current
  • Increased brand awareness, conducted field recruiting and attended over 30 industry events annually.
  • Set up/break down promotional booths and demonstrations, talked to potential customers and prepare product samples for successful promotional events.
  • Organized and stocked merchandise to keep necessary levels for sales demand.
  • Provided customer service using extensive knowledge of Nespresso history, the companies dedication to worldwide sustainability in working with coffee farmers and the the incredible espresso machines and excellent coffee products.
  • Communicated product value, quality and style to educate and entice potential customers.
  • Planned and organized sampling events by working hand-in-hand with retail store managers and leaders.
  • Increased brand awareness through event marketing, demonstrations, sales and brand promotion.

Owner/General Manager

Sophisticated Services
05.2013 - Current
  • Sales and Marketing of company offering first class hospitality services.
  • Bartending services, culinary and meal service for special events.
  • Customers to include Circuit of the Americas, Long Center, Sterling Events, Camp Lucy, Whim Catering and private estates.
  • Analyzed key aspects of the business to evaluate the factors driving results and summarized results into presentations.
  • Created market and customer-specific marketing solutions for managed brands.
  • Recruited, hired and trained initial personnel, working to establish key internal functions and outline scope of positions for new organization.
  • Evaluated suppliers by assessing quality, timeliness and compliance of deliveries to maintain tight cost controls and maximize business operational efficiency.

Operations Manager

RMC Destination Management
03.2015 - 08.2017
  • Managed projects from 25 to 1000 guests.
  • Planned and managed all aspects of corporate programs: transportation, group activities, tours, receptions/dinners, entertainment and decor.
  • Established and maintained effective vendor partnerships.
  • Directed the work of 40independent contractors. Conducted training for all independent contractors.

Owner/Chief Executive Officer

Knuckleheads Gym
02.2007 - 01.2013

Exclusive children's exer-gaming gym. Knuckleheads was a membership based gym for children and teens.

Organized and implemented all aspects of the business

  • Human resources
  • Accounting
  • Sales and Marketing
  • Daily on site operations
  • Worked closely with clients to identify their needs and challenges and provide solutions-oriented campaign themes
  • Developed partnerships with local businesses to secure third party promotions
  • Gym specialties: birthday parties, fundraisers, corporate team building events, camps and after school programs

Owner/Chief Executive Officer

PRZ Enterprises, Inc.
02.1999 - 02.2006
  • Planned successful special events and corporate meetings
  • Provided staffing for incentive companies and meeting planning companies
  • Encouraged creative thinking, problem solving, and empowerment as part of the management group to improve morale and teamwork
  • Established staff schedules and assignments based on event needs
  • Skillfully developed departmental goals, objectives, standards of performance, policies and procedures

Notable Events

  • Salt Lake City Olympics
  • US Open
  • Staffing/logistics for government contractor - concept planning, logistics and staffing for 150 programs, requiring the recruitment and management of 800 independent contractors

Assistant Director Of Catering/Conference Services

Four Seasons Hotels and Resorts
08.1988 - 02.1999

Positions held throughout my tenure at Four Seasons:

  • Four Seasons Austin - Lobby Lounge Manager, Room Service Manager, Restaurant Manager, Catering Sales Manager, Conference Services Manager
  • Four Seasons Las Colinas - Conference Services Manager
  • Four Seasons Resort Hualalai - Opening team & Assistant Director of Catering/Conference Services
  • Four Seasons Resort Aviara - Assistant Director of Catering/Conference Services
  • In all positions helped our teams to maintain 92% + "exceeding expectations in customer service experience."
  • Managed support teams from 12 to 25

Education

Bachelor of Science - Interior Design/Architecture

Texas State
San Marcos, Texas

Skills

  • Stellar customer service
  • Develop strong relationships with customers, suppliers, staff and vendors
  • Serve as Project Manager from event concept to ROI
  • Organized and results oriented with a wide range of practical
  • Proficient in Sales Force, Zoho, Total Party Planner and Delphi

Timeline

Nespresso Brand Ambassador

Productions Plus
03.2019 - Current

Operations Manager

RMC Destination Management
03.2015 - 08.2017

Owner/General Manager

Sophisticated Services
05.2013 - Current

Owner/Chief Executive Officer

Knuckleheads Gym
02.2007 - 01.2013

Owner/Chief Executive Officer

PRZ Enterprises, Inc.
02.1999 - 02.2006

Assistant Director Of Catering/Conference Services

Four Seasons Hotels and Resorts
08.1988 - 02.1999

Bachelor of Science - Interior Design/Architecture

Texas State
Sunnye Sims