Summary
Overview
Work History
Education
Skills
Personal Information
Hobbies and Interests
Languages
Skills
Timeline
Generic

NIKAURIS CRUZ

Santo Domingo,Dominican Republic

Summary

I am a highly dedicated individual with a strong work ethic and excellent habits. With experience working in hotels and resorts during peak seasons, I have held various roles including cook, line cook, laundry attendant, housekeeper, and dishwasher. I excel at working under pressure and supervision, and I am comfortable in these environments. I am attentive, organized, and quick to learn, which allows me to handle any situation that arises efficiently. My ability to tackle challenges and maintain high standards of work enables me to deliver consistent and quality performance. I am committed to applying my versatile skills to positively contribute to any team and work setting.

Overview

2
2
years of professional experience

Work History

Line Cook and Dishwasher

Lapiz Grill
Santo Domingo, Dominican Republic
10.2022 - 05.2023
  • Take orders, clean kitchen, and sometimes wash dishes
  • Assisted in prep work such as washing vegetables or butchering meat when needed.
  • Ensured that all dishes were prepared according to recipe specifications.
  • Responded quickly to any customer complaints or concerns about their dining experience.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Checked temperatures of dishwashing machines to ensure proper functioning.
  • Operated industrial dishwashers to clean plates, glasses, silverware, and cooking utensils.
  • Sanitized surfaces after each use following standard sanitation practices.

Banquet Cook, Line Cook, Housekeeping, Laundry and food runner

Chautauqua Institutions
Chautauqua, United States
05.2022 - 09.2022
  • Sanitized all areas of the hotel lobby and public restrooms.
  • Replenished supplies such as drinking glasses and coffee cups in guest rooms.
  • Clean rooms, changed bed linens and towels, tidied up rooms.
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Assisted in prep work such as washing vegetables or butchering meat when needed.
  • Prepared and served meals by reviewing recipes and combining and cooking ingredients.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Separated whites from colors during the sorting process.

Cook, Line Cook, Housekeeping, Laundry, Dishwasher

Lake Lawn Resort
Delavan, United States
07.2021 - 09.2021
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Adjusted seasonings of dishes during cooking process in order to enhance flavors.
  • Organized storage areas for efficient usage of space.
  • Prepared a wide range of dishes according to menu specifications and chef instructions.
  • Sanitized all areas of the hotel lobby and public restrooms.
  • Emptied trash receptacles throughout the property.
  • Replenished supplies such as drinking glasses and coffee cups in guest rooms.
  • Responded to requests from guests regarding housekeeping needs.
  • Checked temperatures of dishwashing machines to ensure proper functioning.
  • Disposed of glassware that had been broken or chipped according to safety procedures.
  • Inspected all returned dishes for cleanliness before restocking them on shelves.
  • Provided excellent customer service at all times.
  • Kept work area neat, clean and organized at all times.
  • Followed safety regulations while operating machinery.
  • Measured correct amount of chemicals required for each load.
  • Separated whites from colors during the sorting process.

Education

BBA - Accounting And Finance

Technological University of Santiago
Dominican Republic

Skills

Skype ID: live:cid2d71e9ad95570206

Personal Information

  • Place of Birth: Santo Domingo, Dominican Republic
  • Citizenship: Dominican Republic
  • Country of Residence: Dominican Republic
  • Date of Birth: 08/23/2001
  • Age: 22 Years Old
  • Gender: Female

Hobbies and Interests

  • Cook
  • Gym
  • Languages
  • Know new places
  • Make new friends

Languages

Spanish
First Language
English
Intermediate (B1)
B1

Skills

  • Technical Proficiency
  • Problem-Solving:
  • Project Management
  • Research and Development
  • Communication.
  • Collaboration.
  • Adaptability.
  • Critical Thinking.
  • Ethical Understanding.
  • Global Perspective.
  • Quick learning
  • Good Cooking

Timeline

Line Cook and Dishwasher

Lapiz Grill
10.2022 - 05.2023

Banquet Cook, Line Cook, Housekeeping, Laundry and food runner

Chautauqua Institutions
05.2022 - 09.2022

Cook, Line Cook, Housekeeping, Laundry, Dishwasher

Lake Lawn Resort
07.2021 - 09.2021

BBA - Accounting And Finance

Technological University of Santiago

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