Summary
Overview
Work History
Skills
Hobbies and Interests
Languages
Personal Information
Timeline
Generic
Jose Antonio Perdomo

Jose Antonio Perdomo

San Pedro De Macoris

Summary

I am eager to be considered for any of the positions available mentioned before, as I strongly believe that I have the abilities, experience and qualifications that you are looking for. Innovative Executive Sous Chef known for high productivity and efficiency in task completion. Possess specialized skills in menu development, kitchen team leadership, and inventory management. Excel in time management, problem-solving, and communication, ensuring seamless kitchen operations and superior dining experiences.

Overview

33
33
years of professional experience

Work History

Sous Chef

CAYO SANTA MARIA GRAND MEMORIES
Cuba, N/A
11.2022 - Current

Sous Chef

Grand Bahia Principe Jamaica
Runaway Bay, Jamaica
09.2006 - 02.2020

Sous chef

Bahia Principe Punta Cana / Bavaro
Bavaro Beach, Dominican Republic
10.2003 - 08.2006

Italian chef

Melia Caribe Tropical
Bavaro Beach, Dominican Republic
12.1998 - 10.2003

Kitchen Supervisor

Bavaro Higuey
Bavaro Beach, Dominican Republic
12.1998 - 03.1999

Head chef

Paradisus Punta Cana
Bavaro Beach, Dominican Republic
01.1997 - 12.1998

First Cook

Iberostar Bavaro Resort
Bavaro Beach, Dominican Republic
04.1996 - 01.1997

Head Chef

Hotel Fiesta Bavaro
Bavaro Beach, Dominican Republic
12.1993 - 03.1996

Sous-Chef

Caribe Club
Bavaro Beach, Dominican Republic
05.1993 - 10.1993

first cook

Embassy Beach Resort
Santo Domingo, Dominican Republic
11.1991 - 04.1993

Skills

  • Food pairing
  • Waste reduction
  • Recipe creation
  • Menu pricing
  • Food presentation
  • Kitchen management
  • Sanitation standards
  • Menu development

Hobbies and Interests

  • Cooking
  • Diving
  • Sports
  • Reading

Languages

  • Spanish
  • English

Personal Information

  • Date of Birth: 03/28/63
  • Nationality: Dominican Republic
  • Marital Status: Married

Timeline

Sous Chef

CAYO SANTA MARIA GRAND MEMORIES
11.2022 - Current

Sous Chef

Grand Bahia Principe Jamaica
09.2006 - 02.2020

Sous chef

Bahia Principe Punta Cana / Bavaro
10.2003 - 08.2006

Italian chef

Melia Caribe Tropical
12.1998 - 10.2003

Kitchen Supervisor

Bavaro Higuey
12.1998 - 03.1999

Head chef

Paradisus Punta Cana
01.1997 - 12.1998

First Cook

Iberostar Bavaro Resort
04.1996 - 01.1997

Head Chef

Hotel Fiesta Bavaro
12.1993 - 03.1996

Sous-Chef

Caribe Club
05.1993 - 10.1993

first cook

Embassy Beach Resort
11.1991 - 04.1993
Jose Antonio Perdomo