Summary
Overview
Work History
Education
Skills
Personal Information
Volunteer Experience
Hobbies and Interests
Languages
Timeline
Generic

Carmen Condrea

Santo Domingo,DN

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

18
18
years of professional experience

Work History

Management and order processing

Netco
Santo Domingo, Republica Dominicana
03.2024 - Current
  • Managed order processing between suppliers and clients, ensuring timely execution of orders.
  • Coordinated logistics to facilitate smooth communication among stakeholders.
  • Identified needs of customers promptly and efficiently.

Product Manager

Nouvelles Iles
ST. DOMINGUE, Republica Dominicana
10.2014 - 12.2016
  • Managed four travel destinations: St. Martin, St. Barthélemy, Réunion Island, and Mauritius.
  • Developed and launched innovative tourism products to increase sales.
  • Conducted market research and economic analysis to identify customer trends.
  • Executed marketing plans and promotional activities within budget constraints.
  • Analyzed competitors to refine product offerings and marketing strategies.
  • Coordinated distribution strategies to optimize reach and effectiveness.
  • Tracked sales performance to assess success of promotional efforts.

Hotel Manager

LA PERLE MONTPARNASSE***
PARIS, Farnce
12.2011 - 12.2013
  • Executed complete transformation of budget hotel into three-star establishment, managing project from acquisition to compliance with hotel standards.
  • Led purchase of business assets and coordinated two-year renovation efforts.
  • Oversaw administrative processes, securing building permits from local authorities and monitoring major works authorizations.
  • Supervised hotel classification process according to Atout France-Cofrac standards mandated by tourism ministry.
  • Developed visual identity and marketing strategy for the establishment.
  • Designed website, enhancing search functionality, user experience, and pricing policies.
  • Created communication materials and established market positioning for offerings.

Hotel Manager

GRAND HOTEL DE LA PAIX***
LYON, France
11.2009 - 01.2011
  • Supervised all financial, administrative, and operational activities of establishment.
  • Executed comprehensive financial management including accounting, VAT, cash flow, budgeting, and cost analysis.
  • Oversaw purchasing, supplier negotiations, inventory management, and maintenance operations.
  • Ensured compliance with hygiene and safety standards while optimizing resource utilization.
  • Managed personnel functions including recruitment, training, evaluations, and scheduling.
  • Implemented commercial and marketing strategy with new pricing policy and performance tracking.
  • Organized special events to enhance customer experience and managed reservation channels.
  • Achieved revenue of €700000 in 2010.

Restaurant General Manager

Pasta Delice
PARIS, France
03.2008 - 10.2009
  • Developed and managed an innovative fast-casual pasta restaurant concept.
  • Designed menus to align with brand identity and business strategy.
  • Established commercial policies to drive profitability and brand recognition.
  • Recruited and organized staff, optimizing scheduling for operational efficiency.
  • Supervised inventory management and quality control processes.
  • Maintained financial records and handled administrative duties for establishment.

Education

Principles of Marketing And E-commerce -

Coursera /Google
On Line
09.2023

Attract And Engage Customers Through Digital Marketing -

Coursera/ Google
On Line
09.2023

Real Estate Management -

Remax Independencia
On Line
10.2021

LLCE-licence - anglais

Université Paris 8
Paris and St. Quentin En Yvelines
01.2007

Licence - Tourism economy

Romanian American University
Bucarest
01.2003

Baccalaureate S - Sience

National High School Lahovari
Rm Valcea, Romania
01.2000

Skills

  • Order management
  • Performance tracking
  • Customer relationship management
  • Inventory management
  • Effective communication
  • Attention to detail
  • Customer engagement
  • Budget management
  • Logistics coordination

Personal Information

Date of Birth: 06/29/81

Volunteer Experience

Volunteer Activity Director and Secretary, International Women's Club (IWC), Santo Domingo, organizing charity activities and events, finding sponsors and coordinating fundraising, managing memberships and administering Gmail

Hobbies and Interests

  • Travel, sports (fitness, skiing, hiking, yoga), cooking

Languages

Romanian, Native
French, Bilingual
English, Advanced
Spanish, Advanced

Timeline

Management and order processing

Netco
03.2024 - Current

Product Manager

Nouvelles Iles
10.2014 - 12.2016

Hotel Manager

LA PERLE MONTPARNASSE***
12.2011 - 12.2013

Hotel Manager

GRAND HOTEL DE LA PAIX***
11.2009 - 01.2011

Restaurant General Manager

Pasta Delice
03.2008 - 10.2009

Principles of Marketing And E-commerce -

Coursera /Google

Attract And Engage Customers Through Digital Marketing -

Coursera/ Google

Real Estate Management -

Remax Independencia

LLCE-licence - anglais

Université Paris 8

Licence - Tourism economy

Romanian American University

Baccalaureate S - Sience

National High School Lahovari

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Carmen Condrea